UMBC’s Biotechnology master’s degree is designed to provide students with the skills sought by the biotechnology industry. The curriculum offers advanced instruction in the life sciences, along with coursework in regulatory affairs, leadership, management, commercialization and legal issues inherent to a life science-oriented business.
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At a Glance
Delivery

Locations Offered
- Shady Grove (Rockville)
Programs Offered
Average Completion Time
- 3 years (Master’s part-time)
- 1 year (Certificate part-time)
Credit Hours
- 30 (Master’s)
- 12 (Certificate)
Tuition & Fees
- MD & Regional Resident: $740 per credit
- Non-Resident: $1,242 per credit
Start Date
- Spring/Fall/Summer
Featured Event

Wednesday, February 22 at 9:00 am
Join us virtually to interface with the Office of Professional Programs, Graduate Program Directors, and International Student and Scholar Services (ISSS) at the University of Maryland, Baltimore County! This session will allow you to receive information and ask questions about the University, our Professional Programs, and how to begin your studies in the U.S.
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Why Biotechnology?
Global challenges in human health, food security, sustainable industrial production and environmental protection continues to fuel the biosciences industry, creating new opportunities within the four primary sub sectors:
- Agricultural feedstock and chemicals
- Drugs and pharmaceuticals
- Medical devices and equipment and research
- Testing and medical laboratories
Why UMBC?

UMBC’s Biotechnology Graduate Program and its strong academic programs in the life sciences are led by a distinguished faculty of nearly fifty members spanning the departments of:
- Biological Sciences
- Chemistry and Biochemistry
- Chemical, Biochemical and Environmental Engineering
This established academic and research expertise in the biosciences provides a foundation for programs in biotechnology management and biochemical regulatory engineering.
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